Meal prep on $50-70/week??

I had been meal prepping for a couple of years and I worked at a grocery store with great prices, which really only cost me $50/week. I just moved into a new place, close to my job which is great but being in a different city, the grocery stores aren’t as cheap and I’m now spending $70-80/week.<br><br>I was spending $50/week on this each week:<br><br>3 lbs boneless chicken breasts, 1 pint of almonds, 1 box of oatmeal, 2 boxes of whole grain pasta, 3 lbs of frozen mixed veggies, 2 dozen large eggs, 2 gallons of 2% milk, 1 loaf whole grain bread, 2 jars of marinara sauce, and 1 bag of frozen berries.<br><br>Pasta was the cornerstone of each meal with the chicken and veggies, oats for breakfast with almond toppings, and berries for my snack with almond milk, and a weekly hard-boiled egg snack was a standard as well. Sometimes I’d use some of the chicken to make chicken sandwiches and sometimes scramble some of the eggs with toast.<br><br>I don’t want to spend $80/week anymore because $50/week is where I’m comfortable. Can anybody help a guy out? I don’t have a deep freezer, only a normal side-by-side fridge/freezer combo. So, I don’t need to buy anything in bulk. I’m not looking for recipes, just a grocery list that mirrors the same kinds that I was buying, except at a lower price-range.<br><br>Thanks!