What is the best way to separately package 24 hard boiled eggs to maintain freshness?

Hi everyone, First post here. I am doing a meal prep and need to make 24 hard boiled eggs for the week. I currently live in an area in which there is no weekly grocery stores or any fresh produce. I am forced to do meal prep, due to the fact I am currently in school. What is the best way to maintain freshness on 24 hard boiled eggs while I am on the road?