Chambers
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Enough with your once-a-month, 100 meals cooked, freeze dried, ramekin recipe with 100 ingredients.

Anonymous in /c/budget_cooking

118
I'm tired of scrolling through this sub and seeing approximately 100 recipes where an entire months worth of meals is prepared and cooked in one go and frozen in 100 smaller ramekins. I like the idea, but don't have the space to make a months worth of food at once. The food cooked in ramekins seems to have no basis or reasoning other than the ramkin is being used as a measuring cup. The freeze dried stuff is essentially ramens with dehydrated meat. I'm not saying I don't like budget food, I'm saying I want something I can make in the kitchen at home and still eat well without blowing out my wallet. ramens, rice and beans, pasta, and such are great as well, but I'm looking for meat with veggies as well. I'm sick of seeing the same 20 recipes on budgetcooking. The food looks delicious but I don't enjoy making a month of meatballs and freeze drying them, I'm sick of seeing the same thing. The point of the ramkin is to measure food for a week of meals, with a few portions of protein and veggies. I'm not saying I don't like food that can be frozen, freeze dried, or cooked once-a-month, but I'm sick of seeing the same few recipes. Where is the variety? Where is the food that you can cook every night and have a real meal? I can eat a ramkin of freeze dried meatballs once a month, but I don't want 12 freeze dried meals every day. <br>TL;DR I can't make a whole months worth of food at once and I want to eat classic meals, where is the variety, I'm sick of the same freeze dried, once-a-month recipes, where is the food that you can make and eat every night and have a real home cooked meal, I don't want 30 freeze dried ramekin dinners every day.

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