I had a bunch of pizza left over, and I was wondering how long it could be safely left in the oven overnight and to warm up in the morning?

My logic is if I have my say two slices left, I can just throw them in the oven and set it to a low temperature, and then maybe 6 hours later come back around breakfast time and eat it warm. <br><br>This sounds dumb but I’d rather eat warm pizza than cold.